Steak 954 Nutrition Facts

Steak 954 is a steakhouse-format kitchen in Fort Lauderdale, and the one item we hold nutrition data for reflects that format: a single cut of beef, grilled and served as a plated dinner entree rather than built into a bowl or a salad. Nothing is folded in — no grain base, no dressing tossed through — so the macro profile is almost entirely protein and fat.

By the numbers, the Wagyu Beef Tenderloin comes in at 560 calories with 50g protein, 4g carbs, and 32g fat, with fiber and sugar both listed at zero. Fat supplies a little over half of those calories, which is what a marbled cut does, and the near-zero carbohydrate count makes this one of the few restaurant entrees that fits a strict low-carb or ketogenic target without modification.

Best macro pick: Wagyu Beef Tenderloin (560 calories, 50g protein, 4g carbs, 32g fat) — it is also the only item in our data set here, so treat it as the single data point it is rather than as a ranking. Watch out for what is not on this page: sides, sauces and starters are not in our data, and a steakhouse plate is usually ordered with them, so a real total will run above 560 calories.

This guide is built from Steak 954's own published menu and standard industry macro references for the dishes named above. These are estimates from the restaurant's published menu, not official nutrition data — specific item calorie, protein, carb, and fat values vary by preparation, portion, and seasonal substitutions, so always confirm with the restaurant if you're targeting a precise macro window. Updated weekly with the rest of the Healthy Eats Near Me catalog.

Steak 954 Menu Nutrition — Calories & Macros

More nutrition data in Fort Lauderdale

• Beehive Kitchen — 2 items with macros
• Chipotle Mexican Grill — 1 item with macros

See every Fort Lauderdale restaurant we track