New York Steak & Eggs at Broken Yolk Cafe, San Diego
Updated weekly · Last refresh: July 6, 2026
| Calories | 600 |
|---|---|
| Protein | 64 g |
| Carbohydrates | 1.0 g |
| Fat | 35 g |
| Fiber | 0 g |
The New York Steak & Eggs at Broken Yolk Cafe in San Diego clocks in at 600 calories with 64g of protein, 1.0g of carbs, and 35g of fat. That works out to roughly 10.7g of protein per 100 calories — an elite ratio that places it among the most macro-efficient picks on the menu and a strong choice for athletes, lifters, or anyone running a high-protein cut.
The Broken Yolk Cafe kitchen typically serves the New York Steak & Eggs during breakfast, so plan it into your day accordingly.
See the full Broken Yolk Cafe menu »
Source: published_by_restaurant · verified 2026-07-11